Paella is a complete meal perfect for enjoying on its own perhaps with chunk of bread....

...or for that extra special occasion why not add a few of our Tapas to enjoy as appetisers?

Acetunas - Traditional Spanish Manzanilla olives

Almedras de Fuego* - Chili Roasted Almonds

Champinones al Ajillo* - Mushrooms sauteed in garlic with olive oil and fresh thyme

Gambas al Ajillo* - Garlic and Chilli Prawns

Ancho Escabeche - White anchovies served on spoons with tomato and red onion salsa

Tortilla  - The traditional Spanish potato and onion omelette

Calamari a la Plancha* - Pineapple cut squid with chilli, garlic and paprika

Chorizo Frito al Vino*  - Delicious   chorizo cooked in red wine finished with crushed pink pepper and parsley

* These items are cooked freshly in our giant pan right in front of you and your guests - download our menus here